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Zucchini "Fritters" with Corn Meal

whole corn meal, paprika


  • Vegetarian

  • Whole Grain

  • No Sugar Added



Zucchini "Fritters" with Corn Meal

Zucchini fritters were a hit in our kids' tasting trials. Inspired by an original recipe in one of our favorite kids cookbooks*, we make them with finely shredded organic zucchini (skin on for extra nutrients!) and whole organic corn meal and whole spelt flour, instead of the usual white flour. A dash of paprika adds subtle flavor without the need for excessive salting. Sauteed in extra virgin olive oil for a delicate crunchy finish. Tots love to hold them in hand and munch them like cookies!

*The Baby & Toddler Cookbook by Karen Ansel and Charity Ferreira

Our chefs create tasty, healthy, nutritionally balanced versions of foods kids like to eat, with a focus on organic ingredients, whole grains, lots of vegetables, whole fruits, little or no added sugar, lean natural proteins, and healthy fats. Our mission is to provide parents with convenient choices they can feel good about and that kids will happily eat. 

Ingredients

Organic Zucchini, Organic Eggs, organic whole-grain Cornmeal, Extra Virgin Olive Oil, Organic Whole Spelt Flour, Baking Powder (Cornstarch, Sodium Bicarbonate, Sodium Aluminium Sulfate, Monocalcium Phosphate), Sea Salt, Paprika


  • Vegetarian

  • Whole Grain

  • No Sugar Added

Prep

Storage
Keep Refrigerated. Use within 3 days of delivery

Reheating
Remove all condiment cups and lids and set aside before heating.

You may empty sauces and toppings into food container for reheating as desired. Proceed to heat food container as follows:

Oven (recommended for best results)
Preheat oven to 350 degrees. Place brown food container directly on to oven rack or on a baking sheet. Place piece of foil wrap or wax paper over container and heat 5-10 minutes.

Microwave
Place food container on a microwave safe dish. Heat for 15-30 seconds (timing varies depending on your microwave). If possible, stir food to ensure heating occurred evenly and there are no hot spots.

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